Cooking with kids is not just about ingredients, recipes and cooking,it’s harnessing imagination, empowerment and creativity.
A fireless cooking competition was conducted for the students from Grade1 to Grade 5 on 23rd September 2020.
The students participated with full zeal and enthusiasmto prepare vegetable salad and sandwich. They had taken utmost care of hygiene and presentation of food items as well.Winners were judged on the basis of following criteria: nutritional value of the ingredients used, adherence to time limit, low waste, clean and neat method of working, creativity,innovativeness,
presentation and confidence in narration.